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Cream Soda
1 1/2 oz. of Captain Morgan
Canada Dry or Seagram's Ginger Ale
To make the ever-yummy cream soda; mix 1 jigger(1 1/2 oz.)of Captain Morgan Spiced Rum and anywhere between 6 and 8 ounces of Canada Dry or Seagram's Ginger Ale (Don't use the cheap stuff!)
Submitted by: Trish! | User Rating 
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