 |
Wallaby Darned - Outback Restaurant Drink Recipe |
|
 |
|
|
|
|
|
|
Wallaby Darned - Outback Restaurant
8 oz frozen sliced peaches
1/2 c. Bacardi Fuzzy Navel mix
1/2 c. ice
1/2 c. champagne
3 oz. water
1 1/2 oz. peach schnapps
1 1/2 oz. vodka
1 tbsp. sugar
Mix all in a blender. 2 servings. Enjoy, its a good one!
Submitted by: Alicia | User Rating 
Rate this Drink
|
|
|
|
|
|
|
|
