Jello Shot

dissolve a 0.3 oz package (4 servings)Jello (any flavor)in 1 cup boiling water. Stir in 1 cup (room temperature) alcohol (whatever you like)Rum or Vodka work great. Pour into small sisposable shot cup (the plyable plastic ones are better than the ridgid ones). Refrigerate. Makes about 20-25 shots. Try this for your backyard grilling party. Pina Colada Jello and 1/2 c pineapple rum and 1/2 c Biccardi Limon. Top with whipped cream right before serving.