|
|
|
|
 |
Michelata
1. Salt rim of pint glass
2. Fill with ice
3. Add dash of tabasco (or to tast)
4. Add 1 ounce of lime juice (or to tast)
5. Add dash ofworcestershire sauce (or to tast)
6. Pour in most of beer (pref mexican)
7. Add 1 ounce of tomato juice (optional)
8. Throw in a lime wedge
9. Sit by the pool durring the summer in Texas | User Rating 
Rate this Drink
|
User reviews for Michelata | (04-01-2008)
Found this drink in Cancun Mx.
It is delicious after a round of golf in the sun.
Comment From: Bob in Pleasanton
| | (10-21-2007)
I first experienced this drink in Aguascalientes, Mexico several years ago, and it is great.
Comment From: Gary
| |
|
|
|
|
|
|
|
