Ice

2 oz. of Grey Goose,
1 oz. coconut creme

Put 2 oz. of Grey Goose vodka in a shaker with ice add 1 oz. coconut creme and shake pour into a martini glass rimmed with the flaked coconut,place a dollop of the whipped creme in the center and top with the Raphaello candy on a cocktail skewer

Three shots of Canadian Club Whiskey on ice topped off with 7up or sprite.

gin,
Melonball Boonesfarm

Bash or crunch up candy, fill the bottom of blender. Then add ice to about 2 inches from the top of blender. Next add in gin (amount desired) then fill the rest with boonesfarm. Add a drinking game with the rest of the gin with a couple friends and enjoy

2 oz Pusser's® dark rum
1 oz cream of coconut
4 oz pineapple juice
1 oz orange juice

1/3 oz. Khalua
1/3 oz. Bailey
1/3 Oz. Tequila Rose

Pour the Khalua first and then layer the bailey's and then the tequila rose on top. If done correctly it should look like neopolitan ice cream.